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A taste of home with Pronutro chocolate squares

By March 8, 2024March 22nd, 2024FinGlobal

A taste of home with Pronutro chocolate squares

March 8, 2024

bokomo-pronutro

For South African expats, a bite into a Pronutro Chocolate Square isn’t just a taste of a delightful snack; it’s a bite into a slice of home. ProNutro has been a staple in many South African households for decades and continues to hold a special place in the hearts (and stomachs) of many. Here, we’re not just discussing unique chocolate biscuit square recipes; we’re sharing a ritual, a way to connect with one’s roots, and a celebration of South African culture — one chocolate biscuit square at a time.

Pronutro Recipes: Embracing Heritage and Heart

Pronutro isn’t just a breakfast cereal; it’s interwoven into the cultural fabric of South Africa. This high-protein maize-based porridge holds a special place in countless childhood memories, from early morning meals before school to post-game snacks. The manufacturer, Bokomo, has deeply ingrained this brand into the daily routines of the nation, offering nourishment across generations. Initially known for its essential nutrient content, Pronutro has transcended its nutritional value to embody feelings of home, comfort, and tradition, striking a chord with many South Africans. Even today, it remains a favored breakfast choice for numerous South African households.

With a range of flavors like original, banana, and strawberry, the chocolate variation remains a beloved option. Its enduring popularity can be attributed to its well-balanced nutritional profile, providing 18 vital vitamins and minerals without any artificial additives. Pronutro stands out as a wholesome meal option for families seeking a nutritious start to their day. For South Africans living abroad, Pronutro acts as a nostalgic reminder of home, rekindling treasured memories from the past.

Explore the delicious Pronutro recipes and try your hand at Pronutro biscuits recipes for a taste of South Africa wherever you are.

Bokomo Pronutro: Crafting the perfect chocolate biscuit squares

This homemade biscuit recipe below belongs to the category of unique biscuit recipes that are sure to delight your taste buds. It is the perfect combination of crispy whole grains and irresistible chocolate. In crafting this mouthwatering treat, there are several essential steps.

Ingredients

  • 250g unsalted butter
  • 1 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla essence
  • 1 ½ cups cake flour
  • ½ teaspoon baking powder
  • Pinch of salt
  • 4 cups Pronutro cereal, crushed
  • 1 cup desiccated coconut
  • 2 ½ cups icing sugar
  • 125g dark chocolate
  • 2 teaspoons butter

Method

  1. Cream the butter and sugar together until light and fluffy.
  2. Incorporate the eggs individually, followed by the vanilla essence, ensuring thorough mixing after each addition.
  3. Fold in the dry ingredients (flour, baking powder, and a pinch of salt).
  4. Stir in the Pronutro and coconut until combined.
  5. Press the mixture into a greased baking tray (20cm x 30cm) and bake at 180°C for approximately 20-25 minutes.
  6. Once cooled, melt the chocolate and butter together.
  7. Spread the chocolate mixture evenly over the biscuit base.
  8. Allow the chocolate to set before cutting the slice into squares.

This easy chocolate squares recipe transforms everyday ingredients into an extraordinary slice. Its perfect blend of savory and sweet is the ideal accompaniment to a mid-morning coffee, a light dessert, or simply a solo indulgence whenever the craving strikes.

Pronutro biscuits recipes: bringing South Africa to your table

Pronutro Chocolate Squares are more than just a recipe; they are a bridge linking expats to the land they left behind. They embody South Africa’s warmth, flavor, and community spirit, making them a treasure to be enjoyed and shared throughout the world. For anyone yearning for a South African touch to their culinary repertoire, this recipe is a must-try.

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